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Pain Relief with Cold Laser Treatment in Physiotherapy West Edmonton

OliviaAnderson

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Do you want to get rid of constant pain and that uncomfortable feeling? Then try to do it with physiotherapy in West Edmonton. The laser treatment has been proven very effective in reducing pain all over the body. The constant pains are a grave medical issue that can become an obstacle to achieve the desired fitness level.

What is Cold Laser Therapy?

It is a low-intensity laser that stimulates the energy flow to reduce pain. It got its name ‘cold’ due to the low-level light used during the treatment. The treatment doesn’t heat the body tissues. When you visit a clinic of physiotherapy in Edmonton, you might see this treatment under several names including,

  • Low-level laser therapy (LLLT)
  • Soft laser biostimulation
  • Photobiomodulation
  • Low-power laser therapy (LPLT)

If you hear any of these terms, they all refer to the same treatment.

How Cold Laser Therapy Works?

The therapy includes the use of an infrared laser that promotes stimulation to heal the pain. Therapists apply different wavelengths and low-level lights to the targeted area where the skin absorbs the light. As a reaction, the dead cells respond, which helps in reducing the pain. The procedure is non-surgical and safe so, you will feel no pain.

You can expect a total of 3-6 treatments with the physiotherapist for it to work. The laser light is applied to the affected area for about 30-60 seconds, a few times for several weeks.  With the help of this light, you will see a reduction in inflammation, pain relief, and lastly, it accelerates tissue regeneration.

You can consider cold therapy as an anesthetic agent because it reduces pain as soon as it comes in contact with the skin. You will be able to see prompt results with this treatment.

The therapist uses advanced machines, like Regenerate Shockwave Therapy does, to provide quick and effective results.

Why Laser Therapy is the Best Option for Pain Reduction?

There are several treatment options to relieve chronic pains, so why bother visiting an expert physio? It is due to its following benefits:

Treating Injuries and Sprains

The physiotherapists often use this practice to treat the minor sprains and injuries that players get during sports. The list of issues that you can treat with laser therapy include,

  • Ligament sprain
  • Tennis elbow
  • Bursitis
  • Neck pain
  • Knee pain
  • Muscle strains
  • Tendonitis

Also, it reduces the swelling and heals the pain of joints and soft tissues.

Reduces Aches

Are you suffering from conditions like fibromyalgia and carpal tunnel syndrome? Then don’t worry. Physiotherapists can help you get rid of the pain, regardless of if it is acute or chronic.

Diminishes Inflammation

Several times the chronic pains leave inflammation on the skin. The therapist can treat it with the help of cold laser therapy.

It helps to Heal Wounds

Do you have stubborn wounds that you can’t get rid of? Then one of the physiotherapy clinics in Edmonton can help you. With the laser therapy treatment, it has become easy to treat these difficult-to-heal wounds.

Used in the Acupuncture

The acupuncturists also use this technique when the patient doesn’t feel comfortable with the needles. A low-level laser can stimulate the affected points without piercing into the skin.

There are limitless new applications of laser therapy that make it a valuable treatment tool for physiotherapists. According to some researchers, it also has scope to treat conditions like,

  • Spinal cord injury
  • Parkinson’s disease
  • Traumatic Brain injury
Wrapping Up

Regardless of the presence of several treatment options, many physiotherapy clinics recommend this treatment. It is non-invasive and safe, providing quick and effective results in a short amount of time. You won’t feel any pain during the treatment, so no need to be scared. Heal the pain with the laser treatment and get long-lasting results.

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Ramen is a popular Japanese dish that consists of Chinese-style wheat noodles served in a flavorful broth, typically topped with various ingredients such as sliced pork, green onions, seaweed, eggs, and bamboo shoots.  It has become a beloved and iconic part of Japanese cuisine.

Ramen originated in China and was introduced to Japan in the late 19th century. Over time, it underwent significant modifications and adaptations to suit Japanese tastes, leading to the development of various regional styles and flavors. Today, ramen is enjoyed throughout Japan and has gained international popularity as well.

Each region in Japan has its own distinct style of ramen, characterized by differences in the broth, noodles, and toppings. Some of the most well-known ramen styles include:

1. Tokyo Ramen (Shoyu Ramen): This style features a soy sauce-based broth that is typically clear and light. The noodles are thin and firm, and the toppings may include chashu (sliced pork), menma (fermented bamboo shoots), and nori (seaweed).

2. Sapporo Ramen (Miso Ramen): Originating from the northern city of Sapporo, this style features a rich and hearty miso-based broth. The noodles are usually thick and curly, and the toppings often include butter, corn, and bean sprouts.

3. Hakata Ramen (Tonkotsu Ramen): Hailing from the southern city of Fukuoka, Hakata Ramen is known for its creamy and milky tonkotsu (pork bone) broth. The noodles are thin and firm, and the toppings commonly include sliced pork belly, green onions, and pickled ginger.

4. Kitakata Ramen: This style comes from the city of Kitakata and is characterized by its soy sauce-based broth that has a slightly sweet and salty flavor. The noodles are thick, flat, and curly, and the toppings often include chashu, menma, and green onions.

These are just a few examples, and there are many more regional variations of ramen across Japan. Ramen shops, known as ramen-ya, can be found throughout the country, ranging from small local establishments to large chains. People often line up to enjoy a steaming bowl of ramen, especially during colder months.

Ramen has also gained global popularity, and you can find ramen restaurants in many major cities around the world. It has become a culinary symbol of Japanese cuisine, loved for its comforting and delicious flavors.

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